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Apple Streusel Cake

Author/Submitted by:
Servings: 12
Categories: Cakes / Desserts

1 1/3  c  All purpose flour
1  c  Whole wheat flour
1 1/4  c  Sugar
1  t  Baking soda
1  t  Baking powder
1  t  Salt
1  t  Cinnamon
1/2  c  Oil
1/4  c  Honey
1  t  Vanilla
2    Eggs
5  c  Apples, coarsely diced
1/2  c  Chopped nuts, optional
2  tb  Flour
2  tb  Butter, softened
5  tb  Sugar
1  t  Cinnamon

Pre-heat the oven to 350F. Grease and flour a 13x9-inch pan. In a large bowl, combine all the ingredients except nuts,apples and the streusel ingredients and mix, at low speed using an electric mixer, until moistened; beat 2 minutes at medium speed. Stir in the nuts and apples by hand. Spread the batter in the prepared pan. In a small bowl mix the streusel ingredients to form a crumb mixture and top the batter with it. Bake at 350 deg F for 40 to 50 min or until toothpick inserted in center comes out clean. Serve warm or cool with whipped cream or ice cream.

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