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Applesauce Cake #1

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

250  g  Sifted cake flour
1  t  Baking soda
1  t  Cinnamon
1/4  ts  Cloves
1/2  ts  Allspice
3/4  ts  Salt
160  g  Seedless raisins
100  g  Butter
200  g  Sugar
1    Egg
1  c  Sweetened thick applesauce

Recipe by: Carole A. Resnick 1. Preheat oven to 180 C . Grease and flour 33x23x5 cm tin. 2. Sift dry ingredients. Add raisins. 3. Cream butter and sugar until light and fluffy. Add egg. 4. Add dry ingredients alternately with applesauce, beating well after eac 5. Pour into prepared pan. Bake for about 45 minutes. Difficulty : easy. Precision : measure ingredients.

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