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B.'s Batch

Author/Submitted by:
Servings: 4
Categories: Chocolate / Desserts

Ingredients:
1  cup  plus 2 tbsp. sifted all-purpose flour
1/2  teaspoon  baking soda
1/2  teaspoon  salt
1/2  cup  butter, softened
1/3  cup  firmly packed brown sugar
1/3  cup  granulated sugar
1    egg
1 1/2  teaspoons  very hot water
1/2  teaspoon  vanilla extract
1  cup  semi-sweet chocolate chips

Directions:
Bake at 375 degrees for 10 minutes. Makes 3 dozen cookies. 1. Preheat oven to 375 degrees. 2. Sift together flour, baking soda and salt onto waxed paper. 3. Beat butter, brown sugar, sugar and egg in large bowl with electric mixer until fluffy, about 3 minutes. Beat in hot water and vanilla. Gradually beat in flour mixture until blended and smooth. Stir in chocolate chips. 4. Drop dough by well-rounded measuring teaspoonfuls onto large greased baking sheet. 5. Bake in preheated 375 degree oven for 10 minutes or until golden. 6. Cool on sheet on wire rack 1 minute. Remove to wire rack to cool completely.


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