sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Kitchen
  Party Room
  Flora's Hideout

 Important Info
  FAQ
  Save/Download
  Submit a Recipe


 Featured Site
  Easy Cake Recipes
 Hideout Search
Google

Bacardi Chocolate Rum Cake

Author/Submitted by:
Servings: 999
Categories: Cakes / Chocolate / Desserts

Ingredients:
1  package  Chocolate cake mix
1  package  Chocolate pudding mix, instant (4 servings)
4    Eggs
1/2  cup  Dark Bacardi
1/2  cup  Cold water
1/2  cup  Oil
1 1/2  cups  Cold Milk
1/2  cup  Dark Bacardi
1  package  Chocolate Pudding mix, instant (4 servings)
1  package  Dream Whip, (single envelope)

Directions:
Heat Oven to 350F. Grease and flour 2 9" cake pans. Combine first 6 ingredients in large bowl. Blend well then beat on medium for 2 minutes. Pour into prepared cake pans. Bake for 30 mintues, or until done. Set aside to cool completly before frosting. In chilled bowl, mix remaining 4 ingredients. Mix well, then beat on high speed (whip cream) until light and fluffy. Cut each layer horizontally and frost.

This recipe was from a Bacardi bottle in the 1970's. I think it's too much rum, but then I am not a rum drinker. DO NOT SERVE TO CHILDREN! Typed for you by: Joan Mershon


Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.