sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Kitchen
  Party Room
  Flora's Hideout

 Important Info
  FAQ
  Save/Download
  Submit a Recipe


 Featured Site
  Easy Cake Recipes
 Hideout Search
Google

Baked Devil's Float

Author/Submitted by:
Servings: 6
Categories: Chocolate / Desserts

Ingredients:
1 1/2  packages  Marshmallows, quartered
    (small size packages)
1  cup  Sugar
1 1/2  cups  Water
2  ounces  Chocolate
2  tablespoons  Margarine
1  teaspoon  Vanilla
1  cup  Flour
1/2  teaspoon  Salt
1  teaspoon  Baking powder
1/2  cup  Milk
    Crushed pecans

Directions:
Place marshmallows in square baking pan. Bring 1/2 cup sugar and water to a rolling boil; pour over marshmallows. Melt chocolate and margarine in saucepan; add remaining sugar, vanilla, flour, salt, baking powder and milk. Drop batter by spoonfulls over marshmallow mixture. Sprinkle pecans over top. Bake at 350 degrees for 40 minutes. Serve with whipped cream. SOURCE: 1979 New Orleans Times-Picayune Recipe Contest Cookbook Typed for you by Nancy Coleman


Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.