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Banana Cinnamon Cake

Author/Submitted by:
Servings: 10
Categories: Bananas / Cakes / Cinnamon / Desserts / Low-Fat/Low-Cal


1 1/2  cups  Unbleached flour
1/2  cup  Brown sugar, packed
2  teaspoons  Baking powder
1  tablespoon  Baking soda
1  tablespoon  Cinnamon
1/4  teaspoon  Salt
6  ounces  Banana yogurt
1  medium  Banana, mashed
2  tablespoons  Applesauce, at room temperature
2    Egg whites, whipped
1  teaspoon  Vanilla

1  cup  Powdered sugar, sifted
2  tablespoons  Margarine, melted
2  tablespoons  Skim milk, at room temperature

Preheat oven at 375. Prepare a 9" baking pan with cooking spray and flour. To prepare batter, combine flour, brown sugar, baking powder, baking soda, cinnamon, and salt in a mixing bowl. In another mixing bowl, combine yogurt, banana, applesauce, egg whites, and vanilla. Mix dry ingredients with wet ingredients just until combined. Pour batter into prepared pan. Bake 20 to 30 minutes or until cake springs back when lightly touched. Meanwhile, to prepare frosting, combine powdered sugar, margarine, and milk in a mixing bowl; beat until smooth. Spread frosting over cooled cake. Recipe By : Skinny Cookies, Cakes & Sweets

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