Banana Nut Muffins
Author/Submitted by:
Servings: 0
Categories:
Bananas
/
Muffins
/
Nuts
Ingredients: 2
cups
all-purpose flour 3
teaspoons
baking powder 1/2
teaspoon
salt 1/2
cup
butter 1
cup
sugar 2
large
eggs 1 1/3
cups
bananas,
mashed
1
cup
walnuts,
chopped
Directions:
1.
Preheat oven to 350 F.
2.
Sift together flour, baking powder and salt; set aside.
3.
Using an electric mixer at medium speed, cream together butter and sugar in bowl until light and fluffy. Beat in eggs, one at a time, blending well after each addition. Stir in mashed bananas.
4.
Add dry ingredients all at once, stirring just enough to moisten. Gently mix in chopped nuts.
5.
Spoon batter into greased 3-inch muffin-pan cups, filling 2/3rds full. Bake at 350 F for 20 minutes or until golden brown.
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