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Basic Cookie Mix

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts / Mix Recipes

8  c  Unbleached Flour
2  c  Brown Sugar, Firmly Packed
1 1/2  ts  Baking Soda
2 1/2  c  Granulated Sugar
4  ts  Salt
3  c  Vegetable Shortening

Sift dry ingredients together into a large bowl, mixing well. With a pastry blender, cut shotening into dry ingredients until evenly distributed. Put into a large airtight container and label as Basic Cookie mix. Store in a cool dry place and use within 10 to 12 weeks. Makes about 16 cups of mix.

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