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Black Forest Pie
Author/Submitted by:
Servings: 6
Categories:
Chocolate
/
Desserts
/
Pies & Pastries
Ingredients: 1
Baked pastry shell 4
ounces
Unsweetened baking chocolate 14
ounces
Sweetened CONDENSED milk 1
teaspoon
Almond extract 1 1/2
cups
Whipping cream,
whipped
21
ounces
Can cherry pie filling
Toasted almonds (optional) 1
In
a heavy saucepan,
over mediu
Directions:
sweetened condensed milk. Remove from heat; stir in extract. Pour into large bowl; cool or chill thouroghly. Beat until smooth. Fold in whipped cream. Pour into prepared pastry shell. Chill 4 hours or until set. Serve with pie filling. Garnish with almonds if desired. Refrigerate leftovers.
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