Blackberry Upside-Down Cake
orange-pineapple flavored Jell-O
butter or margarine
In large mixing bowl, mix butter, sugar, egg and vanilla until fluffy (about 5 minutes). Combine flour, baking powder and salt. Add flour mixture and milk alternately to butter mixture. Mix at low speed for 3 minutes.
Pour cake mixture over berries. Bake at 350F for 40 minutes. Turn upside down if desired.
Place thawed berries in bottom of a buttered 9 1/2 x 13 inch pan. Sprinkle with Jell-O and set aside.