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Boston Cookies

Author/Submitted by: Foodview
Servings: 1
Categories: Cookies / Desserts

1  Cup  Flour
1/2  Cup  Chopped nuts
1/2  Cup  Sugar
1  Dash  Salt
1/2  Tsp  Cinnamon
1/2  Cup  Raisins
1    Egg, well beaten
1/4  Cup  Butter or margarine,softened
1/4  tsp  Baking soda

Stir together flour, cinnamon, baking soda and salt; set aside. In medium bowl cream butter; gradually add sugar, creaming well. Beat in egg. Thoroughly blend in flour mixture. Stir in nuts and raisins. Drop by teaspoonfuls 1 inch apart on greased cookie sheets. Bake in preheated 350 degree oven 10-12 minutes or until delicately brown.

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