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Bourbon Balls (Adults Only)

Author/Submitted by:
Servings: 20
Categories: Alcohol / Chocolate / Cookies / Desserts / Pecans

Ingredients:
1  cup  Chopped pecans
6  tablespoons  Bourbon
1/2  pound  Butter
1  pound  Confectioner's sugar
1  pound  Chocolate, for dipping

Directions:
Soak pecans in Bourbon overnight. Melt butter. Mix sugar and butter well. Add bourbon-nut mixture. Line a cookie sheet with wax paper. Drop candy by teas. onto the wax paper. Refrigerate until firm before rolling into balls. Melt chocolate in double boiler slowly, over hot water. Dip balls in chocolate, refrigerate until cool.


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