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Brazilian Brownies (pedacinhos De Chocolate)

Author/Submitted by: The Art of Brazilian Cookery by Dolores Botafogo
Servings: 1
Categories: Bars / Brownies / Chocolate / Cookies / Desserts

Ingredients:
2  tbsp  Butter
4  tbsp  Sugar
3    Eggs
4  tbsp  Flour
1  tsp  Baking powder
3  tbsp  Cocoa
1  tbsp  White wine

Directions:
MAKES ABOUT 18 BROWNIES Mix butter and sugar until creamy, add eggs, and flour, baking powder, and cocoa sifted together. Mix well and add wine. Turn into an 8" greased baking pan and bake for 25 mins at 350#176#F. Cut into small squares while still hot. REG shared by Jon Randall, London, England. All measures are US standard


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