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Brown Sugar Cookies

Author/Submitted by:
Servings: 5
Categories: Cookies / Desserts

Ingredients:
1/4  c  Butter or butter substitute
1/2  c  Brown sugar
2    Eggs
1/3  c  Milk
1  c  Flour
1  t  Baking powder
1/2  ts  Salt
3/4  c  Chopped nuts

Directions:
Cream butter. Add sugar. Add eggs, yolks and whites beaten separately, and milk. Sift flour, measure, and sift with baking powder and salt. Add to first mixture. Add nuts. Mix thoroughly. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in moderate oven (400 F) about 15 minutes. Nuts or raisins may be pressed into each cookie before baking. 15 servings. Florence Taft Eaton, Concord, MA.


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