Brown Sugar Pound Cake
C and H Golden Brown Sugar,
- firmly packed
Beat together sugar and butter until light and fluffy. Add eggs one at a time beating well after each addition. Stir in vanilla. Combine flour, baking powder and salt and stir into creamed mixture. Pour into greased and floured 9x5x3-inch loaf pan. Bake in 350 degree oven one hour or until cake tests done. Remove from pan and cool on rack.
Reprinted with permission from _Just Cakes_ From the C and H Sugar Kitchen Electronic format by Karen Mintzias