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Burnt Sugar Cake #3

Author/Submitted by:
Servings: 10
Categories: Cakes / Desserts

Ingredients:
1/2  cup  sugar
1/4  cup  hot water
1 1/2  cup  brown sugar
1/2  cup  shortening
1  cup  milk
2 1/2  cups  flour
3  teaspoons  baking powder
1/2  teaspoon  salt
3    eggs, separated

Directions:
Place sugar in heavy skillet; cook and stir until sugar melts and turns amber color. Add water and bring to boil; remove and cool. Cream brown sugar and shortening; add cooled sugar mixture. Add milk, flour, baking powder, salt and egg yolks. Beat egg whites until stiff peaks form; add to batter. Pour into prepared cake pan. Bake at 375o F for 30 minutes. Frosting: Burnt Sugar Cake 2 cups brown sugar 1/2 cup cream or milk 2 Tablespoons margarine Dash of vanilla Mix all ingredients together until creamy. Ice cake.


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