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Burnt Sugar Cake #3
Author/Submitted by:
Servings: 10
Categories:
Cakes
/
Desserts
Ingredients: 1/2
cup
sugar 1/4
cup
hot water 1 1/2
cup
brown sugar 1/2
cup
shortening 1
cup
milk 2 1/2
cups
flour 3
teaspoons
baking powder 1/2
teaspoon
salt 3
eggs,
separated
Directions:
Place sugar in heavy skillet; cook and stir until sugar melts and turns amber color. Add water and bring to boil; remove and cool. Cream brown sugar and shortening; add cooled sugar mixture. Add milk, flour, baking powder, salt and egg yolks. Beat egg whites until stiff peaks form; add to batter. Pour into prepared cake pan. Bake at 375o F for 30 minutes.
Frosting: Burnt Sugar Cake
2 cups brown sugar 1/2 cup cream or milk 2 Tablespoons margarine Dash of vanilla
Mix all ingredients together until creamy. Ice cake.
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