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Buster Bar Dessert
Author/Submitted by:
Servings: 4
Categories:
Chocolate
/
Desserts
Ingredients: 2
cups
powdered sugar 1 1/2
cups
evaporated milk 2/3
cup
chocolate chips 1/2
cup
butter
Directions:
Mix and boil 8 minutes, stirring constantly. Crush 1 pound package Oreo
cookies. Add 1/2 cup melted butter, mix well and spread into 9 x 13 inch
pan. Spread 1 1/2 cups Spanish peanuts over crust. Spread 1/2 gallon
vanilla ice cream over peanuts. Cool chocolate mixture for a few minutes
then pour over ice cream and freeze until ready to serve.
Training Coordinator
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