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Butter Fingers, Mrs. Lyon's Recipe

Author/Submitted by:
Servings: 6
Categories: Cookies / Desserts

Ingredients:
1  c  Butter
5  tb  Sugar
1  tb  Water
2  c  Flour
1  t  Vanilla
1  c  Finely ground nuts

Directions:
Cream butter and sugar, add flour gradually beating after each addition. Add water, nuts & vanilla. Blend well and chill. Roll pieces of dough in hands until slightly thicker than a pencil. Cook until lightly browned then roll in white sugar.


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