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Butter Loaf Pound Cake

Author/Submitted by:
Servings: 10
Categories: Cakes / Desserts

Ingredients:
3/4  c  Butter
3/4  c  Sugar
1  t  Vanilla
1 1/4  c  Sifted flour
3    Eggs (richer- use 3 yolks
    And 1 whole)
1/2  ts  Baking powder
1/2  ts  Salt
    (and if batter is too thick
    I add 1/4 c milk or cream)

Directions:
Cream butter, gradually add sugar, creaming till light. Add vanilla, then eggs, one at a time beating each time. Sift dry ingredients; stir in. Grease bottom only of 9x5x3 in loaf pan; turn in bater. Bake at 350F for 50 minutes till done. Cool in pan.


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