Butter Tart Squares
Preheat oven to 350F.
Cream butter and sugar. Blend in flour. Turn dough into ungreased 9" square pan and pat down. Bake 5 minutes.
Whisk all filling ingredients together until blended. Pour over base.
Continue to bake 25-30 minutes or just until filling is set and doesn't jiggle in centre. Cool completely, then cut in squares.
Makes 16 squares.
Modern Woman, November 1994 Review of Blueberries & Polar Bears, Helen Webber and Marie Woolsey. P.O.
Box 304, Churchill, Manitobou R0B 0E0
Typed by E.Marie Campbell