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Calico Fruit Bars

Author/Submitted by:
Servings: 48
Categories: Bars / Cookies / Desserts

2  cups  Flour
2  cups  Sugar
1  teaspoon  Baking Soda
1  teaspoon  Cinnamon
1/2  teaspoon  Salt
1  cup  Oil
2  teaspoons  Vanilla
2  cups  Bananas, diced (2 medium)
1  cup  Walnuts
1  cup  Marachino Cherries, halfed
3    Eggs, slightly beaten
8  ounces  Crushed Pineapple, undraine
1/4  cup  Butter or Margarine, soften
1 1/2  cups  Powdered Sugar
1 1/2  tablespoons  Warm Water

*** Bars *** Grease and flour a 10x15 jelly roll pan. Spoon the flour lightly into a cup and measure off. In a large bowl combine all ingredients and stir until blended. Spread in pan. Bake 30-40 minutes in a preheated 350oF oven until toothpick comes out clean. *** Glaze *** Combine all ingredients and add enough milk to make a spreading constitancy. Take bars out and spread with glaze. Let cool and cut into 48 bars. Store in the refrigerator. Source: "The Yankee Kitchen" 03-29-93 (#1) [Mrs. L.]

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