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Cappuccino Brownies With White Chocolate Sauce
Author/Submitted by:
Servings: 4
Categories:
Bars
/
Brownies
/
Chocolate
/
Desserts
Ingredients:
---
------------------------SAUCE-------------
---------------------- 2/3
c
Whipping cream 1/4
c
Brewed Cafe Godiva Special
- Roast (room temperature) 5
oz
Imported white chocolate,
- chopped 1/8
t
Ground nutmeg
----------------------------------BROWNIES
---------------------------------- 1 1/2
Sticks
unsalted butter 4 1/2
oz
Unsweetened chocolate,
- chopped 2
tb
Brewed Cafe Godiva Special
- Roast (room temperature) 1/2
t
Ground cinnamon 1 1/2
c
Sugar 3
lg
Eggs 3/4
c
All-purpose flour 3
oz
Bittersweet (not
- unsweetened) or semisweet
- chocolate,
coarsely chopped
1/2
c
Chopped toasted hazelnuts
- (skins removed)
Bitterweet chocolate curls
Confectioners sugar
Directions:
Make the sauce:
1.Bring cream and Cafe Godiva Special Roast to simmer in heavy small
saucepan. Add chocolate; stir over low heat until smooth and mixture
begins
to thicken. Add nutmeg. (Can be made one day ahead. Cover and chill.
Before
serving stir over low heat just until melted.)
Make the brownies:
1.Position a rack in the lower third of the oven and preheat to 350
degrees
F. Line a 9-inch square baking pan with 2-inch-high sides with foil,
overlapping the sides. Butter and flour the foil. 2.Stir the first four
ingredients in a heavy medium saucepan over low heat until smooth. Cool
slightly. Whisk in 1 1/2 cups sugar and the eggs. Stir in flour, then
chopped bittersweet chocolate and nuts. Transfer to prepared pan. 3.Bake
until a tester inserted into the center comes out with moist crumbs
attached, about 30 minutes. Cool on rack. (Can be made 8 hours ahead.)
Assemble the servings:
1.Using the foil sides as an aid, lift the brownie from the pan. Fold
down
the foil sides. Using a 3 3/4 inch round cookie cutter, cut out 4
rounds,
preserving the scraps for another use. 2.Place one brownie on each
plate.
Cover with chocolate curls. Spoon the warm sauce around the brownies.
Sift
sugar over each serving.
Contributed by Bon Appetit.
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