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Caramel Banana Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
1 1/3  c  Flour
1  c  Sugar
1    Single serving packet of
    Instant oatmeal
2 1/2  ts  Baking powder
1/2  ts  Baking soda
1/4  ts  Salt
1  c  Mashed banana
1/3  c  Vegetable oil
1/3  c  Soured milk **
2  lg  Eggs
1  t  Vanilla
    CARAMEL CREAM GLAZE

Directions:
Heat oven to 350. Mix flour, sugar, baking powder, oatmeal, soda & salt in ungreased 9" baking dish. Mix with fork. Add remaining ingredients except glaze & stir. Bake 30-35 minutes until pick comes out clean. Cool on rack 10 minutes. Pour glaze over cake. ** To sour milk: Put 1 tsp. lemon juice in a glass 1 cup measure. Fill to 1/3 full.


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