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Cardamon Cookies - Rolled

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

Ingredients:
1 3/4  cups  Sifted all purpose flour
1/2  teaspoon  Baking powder
3/4  teaspoon  Powdered cardamon
1/2  cup  Butter
1/2  cup  Sugar
1    Egg
2  teaspoons  Vanilla
1/2  cup  Finely chopped almonds
    Blanched almond halfs

Directions:
Sift flour, baking powder and cardamon together. Cream butter, add sugar gradually. Cream well. Add egg and vanilla. Add dry ingredients and chopped almonds. Blend. Roll 3/8 inch thick on floured canvas. Cut with small (1 1/2 inch) cookie cutter. Place almond half in center of each cookie. Place on greased cookie sheets. Bake in preheated 350 degrees oven 12 - 15 minutes. Makes 5 1/2 doz 1 1/2 inch cookies Source: Wisconsin Power Co. 1958 Typed by Dale/Gail Shipp


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