Charleston Spice Cake
Author/Submitted by: Servings: 6 Categories:
Cakes
/
Desserts
Ingredients: 2
c
Sifted flour 1 1/2
ts
Cloves 1
t
Baking powder 1/2
c
Shortening 1/2
ts
Baking soda 1
c
Sugar 1/4
ts
Salt 3
Eggs, well beaten 1
t
Nutmeg 1
c
Molases 1/2
ts
Mace 1/4
c
Milk
Directions:
Mix and sift flour, baking powder, soda, salt and spices. Cream
shortening until soft and smooth; gradually add sugar, creaming until
fluffy, and beat in eggs. Add flour mixture alternately with
combined molasses and milk, beating until smooth after each addition.
Turn into greased sqare pan and bake in moderate oven (350) for 40 to
50 minutes. Yield: 1 (8 inch) square cake.
From: America's Cook Book Shared by: Pat Stockett
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