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Cheese and Chocolate Tunnel Cake4

Author/Submitted by:
Servings: 12
Categories: Cakes / Chocolate / Desserts

1    Two layer chocolate cake mix
    Ith pudding
1/3  c  Margarine or butter
16  oz  Cream cheese -- softened
1/2  c  Sugar
2    Eggs
2  ts  Margarine or butter --
2  oz  Semi sweet chocolate
2  ts  Corn syrup

Preheat oven to 350 degrees. Prepare cake mix according to package directions, substituting margarine for oil. Reserve 1 cup of batter. Pour remaining batter into a 12 cup greased and floured fluted tube pan. Combine cream cheese and sugar, mixing well at medium speed on an electric mixer until well blended. Blend in eggs, one at a time. Pour over batter in the pan. Spoon reserved batter over cream cheese mixture. Bake 1 hour or until toothpick inserted in center comes out clean. Cool 30 minutes; remove to a wire rack. Combine margarine, chocolate and corn syrup in a small saucepan. Cook over low heat until chocolate is melted. Pour over cooled cake. Recipe By : From: Western Mexican Cookbook

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