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Cherry Chocolate Cake Untried

Author/Submitted by:
Servings: 4
Categories: Cakes / Chocolate / Desserts

1  oz  Bitter chocolate
2  c  Flour
1  c  Sugar
1  t  Soda
1/4  ts  Salt
1/2  c  Shortening
3/4  c  Milk
1/4  c  Maraschino cherry juice
2    Eggs
1/2  c  Chopped maraschino cherries
    Several drops red food

Frosting: 1 oz bitter chocolate 1/2 c butter 3 c sifted powdered sugar 1/4 c maraschino cherry juice 1/2 c chopped maraschino cherries Preheat oven to 350 degrees. Grease and flour 2 9" pans. Melt chocolate. In a large bowl, combine flour, sugar, soda, and salt. Make a well in center of mixture. Drop in shortening, milk, cherry juice, and eggs. Blend on low, then beat 2 mins on mdm. Add chocolate, cherries, and coloring. Beat 1 min. Pour into pans. Bake 25-30 mins. Cool in pans 10 mins, then turn out on rack and cool completely. Frosting: Melt chocolate. In a sm bowl, cream butter. Add sugar and cherry juice. Beat until smooth. Stir in chocolate and cherries.

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