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Cherry Lemon Cake

Author/Submitted by:
Servings: 12
Categories: Cakes / Desserts

1    Lemon cake mix
3    Eggs
1/2  c  Graham cracker crumbs
21  oz  Cherry pie filling
    Powdered sugar

Preheat oven to 375. In large mixer bowl beat cake mix and eggs on medium speed for 1 minute. Spoon into a greased 13 x 9 baking pan and spread evenly; sprinkle with crumbs. Spoon pie filling over batter. Bake 35 to 40 minutes. Sprinkle with powdered sugar before serving.

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