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Chess Pie

Author/Submitted by:
Servings: 6
Categories: Desserts / Pies & Pastries

Ingredients:
1    9" pie shell, unbaked
1  cup  Sugar
1  tablespoon  Vinegar
1  tablespoon  Flour
4    Eggs
1/4  cup  Butter, softened
1  tablespoon  Cornmeal
1  teaspoon  Vanilla

Directions:
Combine filling ingredients in mixing bowl;beat on high speed 3 to 5 minutes or until very well mixed.Pour into pastry shell. Bake @ 350 degrees 25 to 35 minutes or until golden brown and firm.Cool before serving.


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