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Children's Cookie Mix

Author/Submitted by: More Make-A-Mix Cookery by Eliason, Harward, and =
Servings: 8
Categories: Cookies / Desserts / Mix Recipes

1 1/2  cups  quick-cooking oats
3/4  cup  all-purpose flour
1/4  teaspoon  baking soda
3/4  cup  brown sugar, packed
1/2  cup  vegetable shortening

1. In a medium bowl, combine oats, flour, baking soda and brown sugar. Stir to blend. Cut in shortening with a pastry blender until mixture resembles corn meal. Spoon about 1/2 cup mixture into each of 8 small containers or ziplock bags. Seal bags tightly. Label with date and contents. Store in a cool dry place. Use within 12 weeks. Makes 8 packages. Eack package makes 9 cookies.

2. RAISIN CHIP COOKIES: 1 package Children's cookie mix; 2 teaspoons water; 1 tablespoon raisins; 1 tablespoon mini semi-sweet chocolate morsels; sugar. Preheat Mom's oven to 350F. If using a child's play oven follow manufacturer's directions for baking cookies. In a small bowl, combine Children's Cookie Mix, water, raisins, and chocolate morsels. Stir with a spoon until mixture holds togeher in one big ball. Shape one teaspoon of dough at a time into a ball. Arrange on ungreased cookie sheet. Butter bottom of a small drinking glass. Dip buttered glass bottom in sugar. Flatten each ball by pressing with sugar coated glass. Bake 10 to 12 minutes in mom's oven or as directed in childs play oven. Remove from oven. Cool on a rack. Each package of mix makes about 9 cookies.

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