Author/Submitted by: Betty Crocker's Microwave
semisweet chocolate chips
finely crushed vanilla wafers
1. Mix chocolate chips and honey in 1-1/2-quart casserole or bowl.
Microwave uncovered on high 1 to 2 minutes or until chips are melted;
2. Stir in vanilla wafers, walnuts and whiskey. Shape into 1-inch balls.
Roll balls in sugar. Store in tightly covered container up to 10 days.
(Flavor will continue to develop as they stand.) ABOUT 1-1/2 DOZEN
CANDIES; 100 CALORIES PER CANDY.