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Chocolate-nut Pudding Cookies

Author/Submitted by: Jo Anne Merrill
Servings: 60
Categories: Chocolate / Cookies / Desserts / Nuts

3 1/3  cups  all-purpose flour
1 1/2  teaspoons  baking soda
1 1/2  cups  margarine
1/2  cup  sugar
1  cup  packed brown sugar
1    chocolate pudding mix
3    eggs
1 1/2  teaspoons  vanilla extract
2 1/2  cups  chocolate chips
1 1/2  cups  nuts, chopped

* You can use either vanilla or chocolate pudding mix. Mix flour with baking soda. Combine margarine, sugars, pudding mix and vanilla in a large bowl. Beat until smooth and creamy; beat in eggs. Gradually add flour mixture, mixing well. Gently fold in chips and nuts. (Batter will be stiff.) Drop by teaspoonfuls onto ungreased baking sheets about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes.

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