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Chocolate-pecan Clusters

Author/Submitted by: Betty Crocker's Microwave
Servings: 20
Categories: Chocolate / Cookies / Desserts

Ingredients:
1  cup  miniature marshmallows
1/2  cup  semisweet chocolate chips
2  tablespoons  margarine or butter
1  cup  pecan halves
1/4  teaspoon  vanilla

Directions:
1. Place marshmallows, chocolate chips and margarine in small bowl. Cover with waxed paper and microwave on high 1 to 2 minutes, stirring every minute, until marshmallows are melted and mixture is smooth. 2. Stir in pecans and vanilla. Drop mixture, with 3 pecan halves per cluster, onto waxed paper-lined cookie sheet. Refrigerate uncovered about 30 minutes or until firm. ABOUT 20 CANDIES; 80 CALORIES PER CANDY.


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