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Chocolate Banana Custard

Author/Submitted by:
Servings: 1
Categories: Chocolate / Desserts / Low-Fat/Low-Cal

Ingredients:
1    Litre (2 US pints) chocolate
    Milk (skimmed or
    Semi-skimmed)
2  tablespoons  Custard powder
2  small  (125 g, 5 oz) cartons
    Low-fat toffee-flavoured
    Yogurt
3    Bananas

Directions:
Make the custard with the chocolate milk and the custard powder - no sugar is necessary. Allow to become cold. When it is, pour over the sliced bananas, and stir in the yogurt. Refrigerate until wanted. Serves 6 or more, I should think. Recipe by: Annabel Smith. Converted to MM by Donna Webster donna@webster.demon.co.uk


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