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Chocolate Brownstone Front Cake (ellen Cleary)

Author/Submitted by:
Servings: 4
Categories: Cakes / Chocolate / Desserts

Ingredients:
1/2  c  Butter
2  c  Sugar, divided
2    Eggs
1  c  Warm water, divided
1  t  Soda
2  c  Sifted flour
1  t  Vanilla
8  oz  Bitter chocolate, MELTED
1    Egg yolk

Directions:
Cream butter and 1 c sugar. Dissolve soda in 1/2 c warm water. Add with eggs to creamed mixture. Add flour and vanilla. Mix together the chocolate, egg yolk, 1 c sugar and 1/2 c warm water. Boil for 2 minutes, stirring constantly. Pour into cake batter and mix well. Bake in 2 layers at 325 degrees for 15 minutes.


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