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Chocolate Brownstone Front Cake (ellen Cleary)
Author/Submitted by:
Servings: 4
Categories:
Cakes
/
Chocolate
/
Desserts
Ingredients: 1/2
c
Butter 2
c
Sugar, divided 2
Eggs 1
c
Warm water, divided 1
t
Soda 2
c
Sifted flour 1
t
Vanilla 8
oz
Bitter chocolate, MELTED 1
Egg yolk
Directions:
Cream butter and 1 c sugar. Dissolve soda in 1/2 c warm water. Add
with eggs to creamed mixture. Add flour and vanilla.
Mix together the chocolate, egg yolk, 1 c sugar and 1/2 c warm water.
Boil for 2 minutes, stirring constantly. Pour into cake batter and
mix well.
Bake in 2 layers at 325 degrees for 15 minutes.
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