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Chocolate Cookie Sandwiches

Author/Submitted by:
Servings: 4
Categories: Chocolate / Cookies / Desserts

1/2  cup  shortening
1  cup  sugar
1    egg
1  teaspoon  vanilla
1 1/2  cups  sifted all-purpose flour
1/3  cup  cocoa
1/2  teaspoon  baking soda
1  teaspoon  salt
1/4  cup  milk
    Creme filling

Cream shortening, sugar, egg and vanilla in large mixer bowl until light and fluffy. Combine flour, cocoa, baking soda and salt; add alternately with milk to creamed mixture until ingredients are combined. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 375 degrees for 11 to 12 minutes or just until soft-set (do not overbake). Cool 1 minute. Remove from cookie sheet and cool completely on wire rack. Prepare creme filling. Spread bottom of one cookie with about 1 tablespoon filling; cover with another cookie. Repeat with remaining cookies and filling. (About 15 filled cookies.)

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