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Chocolate Dream Brownies

Author/Submitted by: Janet Baker
Servings: 16
Categories: Brownies / Chocolate / Cookies / Desserts

Ingredients:
1/2  cup  margarine
2  ounces  chocolate
1  cup  sugar
2    eggs
1  cup  all-purpose flour
1/2  cup  pecans
    FROSTING
1 1/2  cups  powdered sugar
3  tablespoons  margarine
2  tablespoons  milk
1  drop  food coloring
3/4  teaspoon  peppermint extract
    GLAZE
4  ounces  semisweet chocolate
2  tablespoons  margarine

Directions:
FOR CAKE: Preheat oven to 350 degrees. Grease an 8 or 9 inch pan. Melt margarine and chocolate over a low heat; set aside. In a small mixer bowl, at low speed mix together sugar and eggs for 2 minutes. Add other ingredients. Pour into the pan and bake for 25 - 30 minutes, or until center is set. FOR FROSTING: Beat all items together and spread over cooled cake; refrigerate for at least one hour. FOR GLAZE: Melt all items in a saucepan and drizzle over layer. Cover and refrigerate at least 1 hour.


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