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Chocolate Fudge Pecan Pie

Author/Submitted by:
Servings: 1
Categories: Chocolate / Desserts / Pies & Pastries

    makes 1 9 inch pie
    flavorful pecans add crunch
    to the bottom of this pie.
1  9 inch  unbaked pie shell
4  large  eggs
1 3/4  c  sugar
3  oz  unsweetened chocolate
3  oz  melted margarine
1  t  lemon juice

Preheat oven to 350. Combine the eggs, sugar, chocolate, margarine and lemon juice and mix well. Sprinkle the pecans into the bottom of the pie shell, the pour the filling over the pecans. bake approximately 25 minutes or until filling is set. By KKBG35A RUTH BURKHAR

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