Rolled oats or oatmeal
Cocoa powder, unsweetened
1. In bowl, mix oats and coconut. 2. In large pot place butter, milk,
sugar, vanilla, a pinch of salt and cocoa. Mix well and bring to low
and stir. 3.Remove from stove and stir in oats and coconut. 4. With
spoon make cookies on oiled sheet. Let cool for at least 30 minutes.
N.B. These taste great the first day but they do not keep well. A.
MacLellan. From the Toronto Star--Splendors Restaurant Source: mom