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Chocolate Nut Brownies

Author/Submitted by:
Servings: 30
Categories: Brownies / Chocolate / Cookies / Desserts / Nuts

Ingredients:
1    Square unsweetened chocolate, --=OR=---
1  ounce  -No-melt unsweetened choc.
1/2  cup  Shortening
2  tablespoons  Sweetener
2  teaspoons  Vanilla
2    Eggs, beaten
1  cup  Sifted all-purpose flour
1/2  teaspoon  Baking soda
1/4  cup  Chopped nuts

Directions:
Melt shortening and chocolate over low heat. Remove from heat. Add liquid sweetener (forgot to put in the recipe that it was liquid), vanilla and beaten eggs. Stir until well blended. Add flour and baking soda; mix well. Stir in nuts. Pour into greased (can spray with Pam) 8" cake pan. Bake at 325 for 20 mins; cool. Cut into 30 squares. Exchange: 2 brownies = 1/2 bread and 1 1/2 fat. FROM: VIRGINIA SONIER (HCMC24B)


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