Chocolate & Peanut Butter Truffles
Author/Submitted by: Jennifer Kosco <gjekosco@UXA.ECN.BGU.EDU>
Reeses Peanut Butter Chips
14 Oz. Can
Eagle Brand Sweetened Condensed Milk
Finely Chopped Nuts,
Graham Cracker Crumbs,
In heavy saucepan, over low heat, melt chips with butter. Stir in cocoa
until smooth. Add sweetened condensed milk & vanilla; cook & stir until
thickened & well blended, about 4 minutes. Remove from heat. Chill 2
hrs. or until firm enough to handle. Shape into 1 inch balls. Roll in
any of the above coatings. Chill until firm; about 1 hour. Store
covered in frig.
(This makes about 3 dozen)
I put them in those cute little holiday paper candy holder-things.