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Chocolate Peppermint Dessert

Author/Submitted by:
Servings: 8
Categories: Chocolate / Desserts / Frozen Desserts / Ice Cream/Frozen Yogurt

Ingredients:
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1  c  Chocolate wafer crumbs
3  tb  Butter, melted
1  qt  Peppermint ice cream, soft
1/2  c  Chocolate fudge topping

Directions:
Combine crumbs and butter. Press mixture onto bottom and part way up sides of 8" square baking pan. Freeze utnil firm. Spread ice cream over the frozen crumbs. Cover with chocolate topping. Freeze several hours or overnight. To serve, let stand at room temperature about 15 minutes; cut into squares.


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