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Chocolate Pound Cake

Author/Submitted by:
Servings: 10
Categories: Cakes / Chocolate / Desserts

Ingredients:
6  ounces  Nestle Chocolate Chips
1    Duncan Hines Yellow Cake Mix
1  small  Instant Chocolate Pudding
3/4  cup  Oil
8  ounces  Sour Cream
4    Eggs
1  teaspoon  Vanilla

Directions:
Mix all together until smooth. Fold in bag of chocolate chips. Bake in floured and greased tube pan, at 300F for 1 hour and 15 minutes.


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