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Chocolate Scotch Drops

Author/Submitted by:
Servings: 30
Categories: Chocolate / Cookies / Desserts

6  ounces  Semi-sweet chocolate pieces
6  ounces  Butterscotch pieces
1 1/2  cups  Quick Quaker Oats, uncooked
1  cup  Salted peanuts

Melt chocolate and butterscotch pieces in top of double boiler over hot (not boiling) water; stirring occasionally. Remove from heat; stir in oats and peanuts. Drop by teaspoonfuls onto waxed paper. Chill. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias

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