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Chocolate Shortbread

Author/Submitted by:
Servings: 36
Categories: Chocolate / Cookies / Desserts

Ingredients:
1/4  Cup  Cocoa
1/2  Cup  Powdered Sugar
1  Cup  Unsalted Butter, cut in 1-in. cubes
2  Cups  Flour

Directions:
Preheat oven to 350. Put all ingredients in a food processor and process until a ball of dough forms. Roll out the dough to 1/4-inch thickness and cut into pieces (rectangular). Place on ungreased cookie sheets and bake 13-15 minutes. Makes about 36.


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