Chocolate Shortbread
Author/Submitted by: Servings: 36 Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1/4
Cup
Cocoa 1/2
Cup
Powdered Sugar 1
Cup
Unsalted Butter,
cut in 1-in. cubes
2
Cups
Flour
Directions:
Preheat oven to 350.
Put all ingredients in a food processor and process until a ball of dough
forms. Roll out the dough to 1/4-inch thickness and cut into pieces
(rectangular). Place on ungreased cookie sheets and bake 13-15 minutes.
Makes about 36.
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