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Chocolate Sour Cherry Cake

Author/Submitted by:
Servings: 10
Categories: Cakes / Chocolate / Desserts

12  tablespoons  Unsalted butter
6  ounces  Semi-sweet chocolate
1  cup  Sugar
3/4  cup  Sifted flour with 1 t. salt
6    Eggs, separated
1  teaspoon  Vanilla
1  can  Sour cherries, drained

Contributed to the echo by: Janice Norman CHOCOLATE SOUR CHERRY CAKE Preheat oven to 350. Melt chocolate and butter together, let cool slightly. Beat egg yolks and sugar until lemon colored. Add chocolate and egg whites. Pour into a buttered 10-1/2" spring form pan. Sprinkle drained cherries evenly on top. Bake for 55 minutes. Cool for 15 minutes. Run knife around edge to loosen. Let cool completely and remove from pan. Servings: 10

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