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Chocolate Syrup

Author/Submitted by:
Servings: 32
Categories: Chocolate / Desserts / Mix Recipes

1/3  cup  Corn syrup
1/2  cup  Baking cocoa
6  tablespoons  Water
1 1/2  cups  Sugar
1/2  teaspoon  Salt
1  cup  Milk
3  tablespoons  Butter
1/2  teaspoon  Vanilla extract

Combine corn syrup, cocoa and water in saucepan. Cook over low heat until well blended, stirring constantly. Add sugar, salt and milk. Simmer for 7 to 8 minutes or until thickened, stirring constantly. Remove from heat. Beat in butter and vanilla. Serve over desserts. Yield: 32 servings From The Taste of Colorado - Colorado State Grange

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