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Chocolate White Treasure Brownies

Author/Submitted by: Contributed to the echo by: BOYD NARON
Servings: 1
Categories: Brownies / Chocolate / Desserts

1  cup  Flour
1/4  teaspoon  Baking soda
1/4  teaspoon  Salt
3/4  cup  Sugar
1/3  cup  Butter
2  tablespoons  Water
6  ounces  Semisweet chocolate chips
1  teaspoon  Vanilla
2    Eggs
10  ounces  White Treasures baking pieces

Bring sugar, butter and water to a boil and remove from heat. Add semi-sweet chocolate and vanilla. Stir until chocolate melts and mixture is smooth. Add eggs one at a time and beat well after each. Blend in dry ingredients. Stir in Treasures. Spread into greased 9 ea -inch pan. Bake at 325 degrees for 30 to 35 minutes. Cool and cut.

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