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Chocolatebar Easter Cake

Author/Submitted by:
Servings: 12
Categories: Cakes / Chocolate / Desserts

Ingredients:
8  oz  Milk choc. bar, chunked
1/4  c  Butter
1 2/3  c  Boiling water
2 1/3  c  All-purpose flour
2  c  Brown sugar, firmly packed
2  ts  Baking soda
1  t  Salt
2    Eggs
1/2  c  Sour cream
1  t  Vanilla
    Chocolate frosting

Directions:
Preheat of to 350 F. Combine choc., butter, water in a mixing bowl; Stir until chocolate is melted. In a separate bowl, combine flour, brown sugar, baking soda and salt. Gradually add chocolate mixture, beat for several minutes with an electric mixer on medium speed until blended. Add eggs, sour cream, vanilla, continue to beat on medium speed for 1 minute. Pour into greased, floured 9x13 pan. Bake for 35 to 40 min. Cool; top with your favorite frosting.


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