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Chocolatey Peanut Butter Balls

Author/Submitted by:
Servings: 64
Categories: Candies / Chocolate / Desserts

16  ounces  Peanut butter, creamy
1  pound  Powdered sugar
12  ounces  Semisweet chocolate chips
1/2  block  Paraffin wax, chopped
1  cup  Butter or margarine, softened

In bowl combine peanut butter, powedered sugar, and butter. Beat until well blended and smooth. Roll mixture into 1" balls. Place on wax paper on tray. Insert toothpick in each ball and freeze. Melt chocolate and paraffin in top of double boiler over simmering water. Dip balls into chocoalte to coat. Set on wax paper or into candy papers. Remove toothpicks. Store in fridge.

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